Meetup Lunch at The Pen!

Wednesday, 11th September 2019

The Peninsula Hotel

12.30 - 1.00pm Meet & Greet

  1.00 - 2.15pm Lunch

Please RSVP with meal choice by 3rd September 2019

Meals:
Appetizers
Scottish salmon and avocado tartare with marinated beetroot and citrus caviar
or Amela tomato and avocado tartare with marinated beetroot and basil oil

Main Course
Emince of Chicken with rosti and asparagus
Or Cilantro-crusted sea perch with fennel – tomato ragout and pepper sauce
Or Impossible Lasagna Bolognese (V) (Contains Dairy)
Or Spanish Paella (V) (Vegan)